Very courteous, and helpful. Got me in, diagnosed the problem quickly, delivered the repairs on time.

Great Service again. Miss Margaret but Katie Grace was great. Thanks for recommending detailer. WOW.

My dad has been going to Tigard SUV for years so naturally he suggested I go there too. I haven't had too many large issues with my car but the work I have had there has been great. They are on time and there prices are reasonable. Finding a car repair place that you can trust is really rare and this is the first place I have found where I know they won't pressure me into fixing things I really don't need to fix. I recommend this place to everyone especially people who are cost conscious like I am.

I have been taking my vehicle here for years and have always had a great experience. Very reasonable prices and always thorough. Found issues other mechanics couldn't!

Tigard SUV, great customer service and very through in diagnostic my major oil leak for minivan. For now on they will perform all my repairs.

My truck unfortunately needed more work than I was ready to pay for at the time. Margret and Dan both helped me prioritize what work should get done and gave me a good time frame on when to get the other work done. I have been coming to them for 10 years now and I will continue. They are honest and whether you know a little about cars or not, they make it very easy to understand what is being done and why.

Staff was knowledgeable and professional. Margaret provided timely communication and updates on all diagnosis and pricing. I will definately return for future business.

Great service, job performed on-time, free rental car a plus...

my jeep was leaking oil from rear main and front crankshaft seal. they fixed the problem in a timely manner. no more leaks. my jeep now has ZERO issues. Thank you Childers amd crew.

For many years we have recv'd excellent auto service from Tigard SUV. During my recent oil change I went to McDonald's for coffee, but had I known that there was now good reading material for women (CURRENT issue of Food TV)I would have stayed there.